A year-round guide to seasonal foods in Japan. Discover what to eat in spring, summer, autumn, and winter, from sakura sweets to hotpot.
A traveler’s guide to Japanese winter food (oden, hotpot, fugu, and osechi for New Year): comfort dishes and New Year traditions.
A traveler’s guide to seasonal foods (grilled sanma, matsutake mushrooms, chestnut rice) in Japan during autumn (September–November).
Visiting Japan in summer? Discover refreshing seasonal foods like cold noodles, shaved ice, and stamina-boosting unagi.
A traveler’s guide to spring food in Japan. Learn what to eat during cherry blossom season, from sakura mochi to chirashizushi.